PM2.5 Calculators
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What Is PM2.5?
Particulate matter (PM) is classified by aerodynamic diameter:
- PM10: Particles ≤10 μm — can penetrate to the bronchi
- PM2.5: Particles ≤2.5 μm — penetrate deep into alveoli
- PM0.1 (ultrafine): Particles ≤0.1 μm — can cross from alveoli into the bloodstream
PM2.5 is a heterogeneous mixture including: combustion particles, black carbon (soot), organic carbon, sulfates, nitrates, ammonium, heavy metals, and biological material. Composition varies by source and region.
Sources of PM2.5
- Vehicle exhaust (especially diesel)
- Industrial combustion and manufacturing
- Wood-burning stoves and fireplaces
- Agricultural burning and cooking
- Wildfire smoke
- Secondary formation: SO₂ and NOₓ react in the atmosphere to form sulfate and nitrate particles
Health Effects
PM2.5 causes harm through several mechanisms:
- Oxidative stress from reactive oxygen species on alveolar cells
- Inflammatory response leading to systemic inflammation
- Translocation into bloodstream causing endothelial dysfunction
Diseases associated with PM2.5 exposure:
- Cardiovascular: ischemic heart disease, stroke, hypertension
- Respiratory: asthma exacerbation, COPD, reduced lung function in children
- Lung cancer (Group 1 carcinogen — IARC)
- Cognitive decline and dementia
- Preterm birth and low birth weight
EPA Air Quality Standards (USA)
- Annual NAAQS: 9 μg/m³ (revised to 9 from 12 μg/m³ in 2024)
- 24-hour NAAQS: 35 μg/m³
- WHO guideline (2021): 5 μg/m³ annual; 15 μg/m³ 24-hour
Air Quality Index (AQI)
The US AQI for PM2.5 converts concentration to a 0–500 scale with color-coded health categories from Good (0–50) to Hazardous (301–500). AQI 101–150 = Unhealthy for sensitive groups; AQI > 200 = Very unhealthy for all.
Glossary
Frequently Asked Questions
PM2.5 is fine particulate matter with an aerodynamic diameter ≤2.5 micrometers — about 1/30th the diameter of a human hair. These particles are dangerous because they bypass the upper airway defenses and penetrate deep into the alveoli, where they trigger oxidative stress and inflammation. Ultrafine particles (<0.1 μm) can cross into the bloodstream, causing systemic inflammation, endothelial damage, and increased risk of cardiovascular disease, stroke, lung cancer, and premature death.
The US EPA annual standard (NAAQS) for PM2.5 is 9 μg/m³ (revised in 2024; previously 12 μg/m³). The 24-hour standard is 35 μg/m³. The WHO (2021) recommends 5 μg/m³ annual average and 15 μg/m³ for 24-hour exposure — stricter than US standards. There is no completely safe level — epidemiological studies show health effects even below current regulatory thresholds, particularly for cardiovascular outcomes.
The AQI converts PM2.5 concentration (μg/m³) to a 0–500 index using breakpoint equations: AQI = [(AQIhigh − AQIlow)/(Chigh − Clow)] × (C − Clow) + AQIlow. Color-coded categories: Good (0–50, 0–9.0 μg/m³); Moderate (51–100); Unhealthy for Sensitive Groups (101–150); Unhealthy (151–200); Very Unhealthy (201–300); Hazardous (301–500). The daily AQI is based on the 24-hour average concentration.
Primary PM2.5 sources: vehicle exhaust (especially diesel engines), industrial combustion, wood burning, cooking fires, agriculture burning, and wildfire smoke. Secondary PM2.5 forms in the atmosphere when gases (SO₂, NOₓ, NH₃, volatile organic compounds) chemically react to form new particles — often making secondary particles the dominant PM2.5 component in many regions. Indoor sources include cooking, candles, and tobacco smoke.